“ I have been looking forward to this meal since I booked my trip to Atlanta! I miss having a Houston's in Chicago, my hometown. It was the spot! So happy when I found out there was one close to our hotel in Buckhead. Arrived on Tuesday and came on Wednesday for lunch. I made the mistake thinking since it was lunch and a Wednesday I did not need to make a reservation, boy was I wrong, It was packed! Only available seating was at the bar, but since I had my daughter with me that wasn't going to work. I was able to make a reservation for an hour later which I took. Fast forward an hour and it's show time! We're seated in the main dining room in a booth. Restaurant is still like I remember it, nice comfy booths, dimly lit with a very sexy/classy vibe. Our waiter was really southern sweet (I love that about the south). We started off with their infamous spinach/artichoke dip and OMG! It's still so delicious!! That dip was such a staple when it was in Chicago. I would go just for it and could not ever visit a Houston's without ordering it. For my main entree I ordered the emerald kale chicken salad. It was really good. Very fresh and filling. I wasn't sure on the peanut salad dressing so the waiter was so kind and brought me a variety of salad dressings to try and that was perfect because I mixed two and it was perfectly delicious. My daughter ordered the Scottish salmon and I tried some of hers it was really good too! We asked that it be grilled with a little crisp to it and they did it just right. The broccoli that comes with it was nice and buttery with a softness to it and not hard. My mom ordered the ruby red trout and she said her entree was delicious as well. All our entrees were prepared really well and were really good. I ordered a lemon drop and it was tasty, could have used a little more alcohol, but it wasn't all juice so I appreciate that. Food came out fairly fast and it was fresh so no long wait time and to end our wonderful dining visit we shared a slice of their key lime pie and boy oh BOY was it so good! Just the right amount of tart and the graham crust for sure tasted like they made it in house. The pie was for sure something you will remember. Overall it was a fantastic visit and even after all these years, 28 to be exact of not having it, it still holds a spot in my taste buds as a favorite and whenever I visit Atlanta again I will for sure without a doubt be back. ”

“ It was my friend birthday dinner on a Saturday evening, this was the Northside location . The service and food were amazing as well as the ambiance. Our waitress, wish I could remember her name, aJenae ??? She was so very accommodating, actually all the waiters and waitresses that touched our table, which were at least five were all amazing. from the server on down Thank You ”

“ Houston's in Atlanta always delivers! The Caesar Salad was fresh, the Coconut Sushi was delicious, and the Margaritas were perfectly balanced. The food is consistently excellent, and the service is top-notch. Always a great experience! ”

“ I recently had my first meal at Houston's in Atlanta, and it lived up to the hype! The ambiance is dark yet inviting, making it perfect for any occasion--whether it's a business dinner, a romantic date, or a night out with friends. The service was top-notch. Hot towels before my meal?! Love it. We loved the Skinny Margarita--perfectly balanced, not too sweet, and with just the right ice-to-drink ratio. The Sancerre wine was a generous pour, which I always appreciate. We started with the Osaka-style pressed sushi, which was unique and flavorful. For dinner, I had the pan-seared ahi tuna salad, and it was cooked to perfection--light, refreshing, and balanced with the right mix of flavors. I'll definitely be back because everything that passed by looked just as amazing. Highly recommend! ”

“ Tonight was a hit thanks to our waitress, Nia! She took great care of us from beginning to end. My glass stayed full and the food was delicious! Everything was spectacular! My husband and son both had the Hawaiian Rib Eye which were cooked to perfection. My son also had the spinach dip which he loved. I had the smoked salmon and my husband and I both had the traditional salad which is a must have everytime we're there! Houston's Peachtree always delivers. Don't miss out!! ”

“ Houston's is part of the Hillstone restaurant group, serving American classics & valuing consistency & quality. There are two Buckhead locations - Peachtree Rd. & Northside Pkwy./West Paces Ferry Rd. The menu options at the locations vary slightly. For instance, you can get sushi only @ the Peachtree location. My friends & I regularly visit Houston's. For one of my friends, you can usually get her out of the house if you mention Houston's as an option. The restaurant has a modern feel w/dark woods & furniture. At the entrance is a brick panel that came from the historic Loew's Grand Theatre. The bar vibe has a cosmopolitan energy. The bartenders recognize the regulars & know their drink preferences. On pretty days, the patio area is a cool way to enjoy a beverage from the bar or bring your bottle from dinner. Houston's does not seat parties larger than 4 guests, so the dining area has an intimate vibe. Reservations are recommended if you are eating after 5, especially Thursday-Saturday. There is also a waiting list to sit in the bar area once it is full. Customer service is always strong, & the food and beverages come out w/in a reasonable timeframe. We ordered: The Crush: Belvedere vodka, pressed grapes, mint French 75 Yellowtail Sashimi: served w/Emerald Kale Salad Spicy Tuna Roll: ahi tuna, avocado, jalapeño & jicama Ahi Tuna Tartare: sushi grade tuna, toasted ciabatta & avocado. Pan Asian Noodle Salad: mango, avocado, chopped peanuts, basil, mint, & chicken Steak and Frites: marinated ribeye & French fries We highly enjoyed everything - there was not a bad bite & these are all meals we regularly order. The 1 variation to our usual menu was The Crush. I really enjoyed the grapes adding flavor (& I love alcohol-infused fruits). The Steak and Frites is a reboot of The Hawaiian @ the Peachtree location. I personally think The Hawaiian (ribeye w/a pineapple-soy-ginger marinade) is one of the best steaks outside of an Atlanta high end steakhouse. Other menu favorites include the seasonal grilled artichokes, house-smoked salmon, spinach-artichoke dip (my husband's favorite), emerald kale salad (friend favorite), traditional salad (friend favorite), scottish salmon, rotisserie chicken, barbecue ribs, & walnut apple cobbler. ”